Brand Straat Koffiehuis — Winburg, Free State | All prices in South African Rand (ZAR)
🫘 Bean & Ingredient Costs
📊 Cost Breakdown
Coffee (beans per shot)—
Labour per cup—
Packaging (blended takeaway %)—
Power + cleaning—
Fixed overhead per cup—
TOTAL COST PER ESPRESSO CUP—
🥛 Cost by Milk Volume
Espresso base cost (no milk)—
| Drink | Milk (ml) | Milk Cost | Total Cost |
💡 Alt milk adds — per cup. Consider a surcharge of R5–R8 to cover the cost.
💰 Drink Profitability Table — Edit Selling Prices
| Drink | Selling Price (R) | Est. Cost (R) | Gross Profit (R) | Margin % | Verdict |
💡 Target gross margin per cup: 65–75% for specialty coffee. Below 55% is concerning. Above 80% gives room for promotions and waste.